Pastry Chef Skills you Need for your CV and Career in Hospitality & Catering

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Pastry Chef Skills List in Hospitality & Catering

Below we have compiled a list of the most popular skills for a Pastry Chef role. We ranked the top skills based on the percentage of Pastry Chef job descriptions they appeared on. For example, 47% of Pastry Chef job descriptions contained chef as a required skill.

Keywords / Skills

Popularity

chef
47%
pastry chef
40%
fine dining
27%
chef de partie
27%
sous chef
27%
reliable
20%
hospitality
20%
pastry
14%
pastry chef de partie
14%
hotel
14%
pastry operative
7%
demi chef de partie
7%
lead pastry chef
7%
senior sous chef
7%
junior sous chef
7%
chefs
7%
bakery
7%
butchery
7%
london
7%
contract catering
7%
private dining
7%
meticulous
7%
keen to learn
7%
quality driven
7%
cdp
7%
catering chef
7%
chef assistant
7%
cook
7%
senior chef de partie
7%
restaurant sous chef
7%
kitchen chef
7%
food preparation
7%
experienced chef
7%
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While these keywords are a good start, remember that every job is different. Instead of including all these keywords on your CV, identify the keywords most relevant to the job you're applying to and include those. For the best chance of success use our CV keyword scanner tool to help with this.

Including the right keywords in your CV will help you get past Applicant Tracking Systems (ATS) and win more job interviews from employers and recruiters.


Do you want
more job interviews?

Improve your CV's success rate by using these Pastry Chef skills and keywords or scan your CV to get a personalised score.