Executive Chef Skills you Need for your CV and Career in Hospitality & Catering

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Executive Chef Skills List in Hospitality & Catering

Below we have compiled a list of the most popular skills for an Executive Chef role. We ranked the top skills based on the percentage of Executive Chef job descriptions they appeared on. For example, 68% of Executive Chef job descriptions contained head chef as a required skill.

Keywords / Skills

Popularity

head chef
68%
executive chef
44%
chef
44%
london
29%
senior chef
24%
hospitality
20%
restaurant
20%
senior sous chef
16%
oxford
16%
kitchen
16%
food
16%
catering
16%
fine dining
12%
cook
12%
menu development
12%
sous chef
8%
brackley
8%
cooking
8%
boutique hotels
8%
chef manager
8%
executive
8%
high volume
8%
food safety
8%
menu costing
8%
milton keynes
8%
weddings
8%
northampton
8%
vegan
8%
plant based
8%
hotel
8%
cpu
8%
events
8%
culinary skills
8%
exec chef
8%
assistant restaurant manager
4%
restaurant management
4%
restaurant manager
4%
transport
4%
towcester
4%
second chef
4%
senior cook
4%
kitchen manager
4%
head cook
4%
experienced chef
4%
catering manager
4%
restaurant general manager
4%
food industry
4%
sponsorship
4%
hotels
4%
monday to friday
4%
corporate
4%
contract catering
4%
rosette
4%
michelin star
4%
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While these keywords are a good start, remember that every job is different. Instead of including all these keywords on your CV, identify the keywords most relevant to the job you're applying to and include those. For the best chance of success use our CV keyword scanner tool to help with this.

Including the right keywords in your CV will help you get past Applicant Tracking Systems (ATS) and win more job interviews from employers and recruiters.


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more job interviews?

Improve your CV's success rate by using these Executive Chef skills and keywords or scan your CV to get a personalised score.