Chef De Partie Skills you Need for your CV and Career in Hospitality & Catering

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Chef De Partie Skills List in Hospitality & Catering

Below we have compiled a list of the most popular skills for a Chef De Partie role. We ranked the top skills based on the percentage of Chef De Partie job descriptions they appeared on. For example, 73% of Chef De Partie job descriptions contained chef de partie as a required skill.

Keywords / Skills

Popularity

chef de partie
73%
chef
65%
demi chef de partie
23%
cdp
13%
restaurant
13%
senior chef de partie
10%
cook
10%
work life balance
10%
line chef
10%
kitchen chef
10%
experienced chef
10%
hospitality
10%
education
8%
progression
8%
pub
8%
training
8%
reliable
8%
fine dining
8%
live in
8%
school
8%
monday to friday
8%
breakfast chef
8%
daytimes
8%
food preparation
8%
sous chef
8%
line cook
8%
london
8%
kitchen chef de partie
8%
commis
8%
breakfast
8%
brunch
5%
catering
5%
fresh produce
5%
food hygiene
5%
work ethic
5%
junior sous chef
5%
rosette
5%
soho
5%
restaurants
5%
kitchen manager
3%
aa rosette
3%
members club
3%
fresh food
3%
scotland
3%
kitchen work
3%
head chef
3%
restaurant sous chef
3%
pastry chef
3%
senior chef
3%
chef assistant
3%
catering chef
3%
assistant chef
3%
quality driven
3%
creative
3%
butchery
3%
5* hotel
3%
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While these keywords are a good start, remember that every job is different. Instead of including all these keywords on your CV, identify the keywords most relevant to the job you're applying to and include those. For the best chance of success use our CV keyword scanner tool to help with this.

Including the right keywords in your CV will help you get past Applicant Tracking Systems (ATS) and win more job interviews from employers and recruiters.


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Improve your CV's success rate by using these Chef De Partie skills and keywords or scan your CV to get a personalised score.