Sous Chef Skills you Need for your CV and Career in Hospitality & Catering

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Sous Chef Skills List in Hospitality & Catering

Below we have compiled a list of the most popular skills for a Sous Chef role. We ranked the top skills based on the percentage of Sous Chef job descriptions they appeared on. For example, 75% of Sous Chef job descriptions contained sous chef as a required skill.

Keywords / Skills

Popularity

sous chef
75%
chef
49%
5* hotel
29%
aa rosette
29%
fine dining
29%
scotland
29%
chef de partie
23%
oban
20%
senior sous chef
18%
live in
15%
relocate
15%
accommodation
15%
food safety
12%
high standards
12%
contract catering
9%
chefs
9%
junior sous chef
9%
leadership
9%
deputy chef
9%
catering
9%
second chef
9%
senior sous
9%
school
9%
education
9%
creativity
6%
fresh produce
6%
reliable
6%
cafe
6%
positive team player
6%
transport
6%
compliance
6%
food preparation
6%
inventory
6%
inventory management
6%
management
6%
ordering
6%
work life balance
6%
restaurant
6%
daytimes
6%
restaurants
3%
edenbridge
3%
kent
3%
food hygiene
3%
fresh food
3%
senior chef de partie
3%
hospitality
3%
winchester
3%
stockbridge
3%
salisbury
3%
rosette
3%
hampshire
3%
andover
3%
buffet
3%
cooking
3%
beverage
3%
food quality
3%
east lothian
3%
members club
3%
golf club
3%
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While these keywords are a good start, remember that every job is different. Instead of including all these keywords on your CV, identify the keywords most relevant to the job you're applying to and include those. For the best chance of success use our CV keyword scanner tool to help with this.

Including the right keywords in your CV will help you get past Applicant Tracking Systems (ATS) and win more job interviews from employers and recruiters.


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more job interviews?

Improve your CV's success rate by using these Sous Chef skills and keywords or scan your CV to get a personalised score.