Banqueting Supervisor Skills you Need for your CV and Career in Hospitality & Catering

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Banqueting Supervisor Skills List in Hospitality & Catering

Below we have compiled a list of the most popular skills for a Banqueting Supervisor role. We ranked the top skills based on the percentage of Banqueting Supervisor job descriptions they appeared on. For example, 62% of Banqueting Supervisor job descriptions contained hospitality as a required skill.

Keywords / Skills

Popularity

hospitality
62%
events
24%
sport
24%
catering
24%
bonus
16%
weddings
16%
cooking
16%
cinemas
16%
deputy
16%
hotels
16%
gym
16%
restaurant supervisor
16%
restaurant manager
16%
assistant manager
16%
leisure
16%
management
16%
manager
16%
restaurant
16%
retail
16%
event management
16%
haccp
8%
chef
8%
cook
8%
food preparation
8%
fresh ingredients
8%
kitchen assistant
8%
prep chef
8%
restaurants
8%
hospitality management
8%
beverage
8%
sous chef
8%
stock control
8%
festival
8%
hygiene
8%
benefits
8%
event coordinator
8%
event logistics
8%
events operations manager
8%
fine dining
8%
hotel
8%
luxury hotel
8%
operations
8%
bar
8%
hospitality industry
8%
front of house
8%
supervisor
8%
high end
8%
luxury
8%
silver service
8%
boutique
8%
sales team
8%
banqueting
8%
boutique hotels
8%
event planning
8%
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While these keywords are a good start, remember that every job is different. Instead of including all these keywords on your CV, identify the keywords most relevant to the job you're applying to and include those. For the best chance of success use our CV keyword scanner tool to help with this.

Including the right keywords in your CV will help you get past Applicant Tracking Systems (ATS) and win more job interviews from employers and recruiters.


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Improve your CV's success rate by using these Banqueting Supervisor skills and keywords or scan your CV to get a personalised score.