Banqueting Sous Chef Skills you Need for your CV and Career in Hospitality & Catering
Banqueting Sous Chef Skills List in Hospitality & Catering
Below we have compiled a list of the most popular skills for a Banqueting Sous Chef role. We ranked the top skills based on the percentage of Banqueting Sous Chef job descriptions they appeared on. For example, 60% of Banqueting Sous Chef job descriptions contained chef as a required skill.
Keywords / Skills
Popularity
chef
60%
chef de partie
40%
sous chef
40%
cooking
30%
events
20%
hotels
10%
restaurants
10%
alfresco
10%
grill
10%
organisational skills
10%
banqueting
10%
team leadership
10%
catering
10%
communicator
10%
leadership
10%
second chef
10%
5 star hotel
10%
fresh produce
10%
head chef
10%
produce
10%
weddings
10%
Improve your CV's success rate by using these Banqueting Sous Chef skills and keywords or scan your CV to get a personalised score.